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Shimla Mirch (Capsicum/Bell Pepper) is a crunchy and mildly sweet vegetable widely used in Indian and international cuisines. Available in green, red, and yellow varieties, it adds color, flavor, and nutrition to dishes. Rich in vitamins A and C, antioxidants, and fiber, Shimla Mirch boosts immunity, promotes eye health, and aids digestion. It is perfect for stir-fries, salads, curries, and stuffed preparations.